Kölln Oat Granola Chocolate & Cookie Cocoa

Oats are not just a grain – for us at Kölln they are a real passion! For over 200 years we have relied on their valuable properties and made them the focus of our products.

Oats: The local superfood

Did you know? In 2017, oats were named Medicinal Plant of the Year in Germany. No wonder, because as a wholegrain product it supports balanced blood sugar and cholesterol levels – and all naturally. A real superfood that fits into every healthy lifestyle.

To ensure that our oat products are always of the best quality, we use a mixture of German, Scandinavian and regional oats. Oats find optimal conditions, especially in Finland and Sweden: mild temperatures, long summer days and nutrient-rich soils ensure large, light and aromatic oat kernels – the perfect basis for our Kölln products.

White chocolate is the epitome of sweet indulgence. Unlike classic chocolate, it does not contain cocoa powder – instead, fine cocoa butter combined with milk and sugar gives it its unmistakably mild and creamy taste. During the “conching” process, the chocolate mixture is stirred for hours to give it its typical shine and perfect melt-in-the-mouth texture.

We use white chocolate in our Kölln mueslis for a specific reason: in the form of white coins, it makes Kölln Oat Granola Chocolate & Cookie Cocoa particularly creamy, while in the form of crunchy trapezoids in Kölln Oat Granola Choc Choc Choc, it provides the perfect balance between mild and intense.

What makes our Kölln Oat Granola Chocolate & Cookie Cocoa so special? Clearly: the dark cocoa cookie! Inspired by a classic cookie recipe, we developed it specifically for our muesli – with one goal: maximum crunch, intense chocolate taste and a look that immediately catches the eye.

Our mini cocoa cookies are round, deep dark brown and have a fine embossing that makes them unmistakable. But it's not just the appearance that counts: we wanted them to not immediately dissolve in milk, but to remain nice and crispy – and that's exactly what we achieved! Quality is our top priority – that's why our cocoa cookies are baked in Germany.