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Koelln Cookies

Macadamia Cranberry Cookies

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Notes

Author: Peter Kölln

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Ingredients

Ingredients for 20 pieces:
  • 100 g soft butter
  • 50 g brown sugar
  • 1 tsp. vanilla sugar
  • 25 g liquid honey
  • 1 egg
  • 75 g chopped macadamia
  • 100 g wheat flour
  • 50 g Kölln® Oat Muesli Cranberry
  • 1 tsp. baking powder

Preparation

Preheat oven. Beat butter, sugar, vanilla sugar, honey and egg until creamy. Mix the remaining ingredients and stir into the butter mass.

Using a teaspoon, place small heaps on a baking tray lined with baking paper, press flat slightly and bake.

Tip:

You can also bake 40 small cookies instead of 20 big ones.

Top/bottom heat: 175 °C

Fan assisted oven: 150 °C

Baking time: approx. 20 minutes

Preparation time: approx. 20 minutes

Notes

Author: Peter Kölln

Print this recipe