SIAL Paris 2018
We are pleased to announce that we will again present our export products at
October 21 - 25, 2018
Please visit us at our stand in
Hall 1, Stand GH 042
(in the German Pavilion)
or contact us at email@example.com to arrange a meeting.
We look forward to seeing you in Paris!
Bircher – Fruit –
Now available in Germany also in 500 g
For connoisseurs, Bircher is more than a muesli – it is a declaration of belief in breakfast.
In 2015 Kölln already launched Muesli Bircher – Fruit – in a 1.7 kg bag on the German market. Conceived as a convenient basis for individually refined Bircher variations on the breakfast buffets in hotels etc., this muesli variety has established itself successfully and will now be brought to German retail shelves in a classic 500 g package in May 2018.
It was not by chance that Dr. Bircher-Benner chose oats as the basis for his famous invention: muesli. For oats with their nutty aromatic flavour are the ideal breakfast cereal and a clever basis for a delightful breakfast experience. While the majority of the products on the market offer rather firm fruit mueslis as "Bircher", we take the original form of preparation of the Swiss original seriously: Kölln® Bircher is based on a smooth texture and provides the perfect basis for a tender breakfast porridge to refine.
Kölln® Bircher can of course also be enjoyed just pure as a muesli with milk – a fruity wholegrain pleasure which scores with 75% wholegrain oat flakes and 22% fruits. The addition of nuts and honey emphasizes the style of Bircher-Benner's recipe.
· Convenient basis according to the traditional delicious recipe in well-known Kölln® quality
· Can be freshly refined in a few simple steps according to individual taste
· Also fruity delicious if consumed pure with milk
Good to know:
The classic Bircher muesli comes from Switzerland and was recommended as a gentle dietary food by the doctor and diet reformer Dr. Maximilian Oskar Bircher-Benner around 1900. For his Bircher mueslis he used oat flakes soaked in water overnight which he prepared with a little lemon juice, honey, nuts and condensed milk. Furthermore, a grated apple is an ingredient of this classic recipe. Bircher-Benner is still considered a pioneer of wholefood.
New: Tender Oat Mueslis – gluten-free
Now available in Germany
More and more people cannot or do not want to eat gluten. With a significantly lower gluten content and a different protein structure than, for example, wheat, oats offer the best conditions for a gluten-free diet. If the entry of other grains into the product is consistently avoided from seed to packaging, oats are considered "gluten-free". Following the successful introduction of White Oats gluten-free, Kölln now presents two tender gluten-free oat mueslis.
Tender Kölln® Muesli Wholegrain Fruit & Oats – gluten-free – and tender Kölln® Muesli Chocolate & Oats – gluten-free – stand for typical muesli delight from Kölln. Together with White Oats gluten-free they belong to the few wholegrain products for a gluten-free diet and offer a good opportunity to make the gluten-free diet more varied and refined. Both mueslis are not only a delicious breakfast but also suitable for the preparation of gluten-free breads, cakes and cookies.
Good to know:
A brand manufacturer like Kölln has the entire production process under control, ensuring the highest levels of purity and strict adherence to all guidelines. This starts with the use of pure seeds and continues with the selection and preparation of the fields. During growth and maturity stage, field inspections take place regularly. For harvesting, transport and storage, only selected, specially cleaned harvesting and transport vehicles are used. Specially trained employees are responsible for the reception and processing of the oats in our facilities. In addition, the gluten content is controlled from the seeds to the final product.
For all other ingredients of our gluten-free mueslis it is ensured as well that they are produced under controlled conditions and are suitable for a gluten-free diet.
Kölln® Muesli Crunchy Chocolate Orange
– Muesli of the Year 2018 –
Now available in Germany
Kölln presents its latest Muesli of the Year: Kölln® Muesli Crunchy Chocolate Orange. The refreshing, fruity taste of orange has been successful in pastry, cakes, chocolate and other sweets for a long time already and now it is also being brought to the muesli shelves.
We love traditions and continue our success story "Muesli of the Year". This time, crispy baked and with cocoa refined wholegrain oat flakes meet dark chocolate and fruity orange – a heavenly combination with a high wholegrain content and natural fruit taste that is suitable both as a refreshing breakfast and as a tasty snack.
Kölln® Muesli Crunchy Chocolate Orange convinces with:
✔ a natural fruit taste – without artificial flavours
✔ a high wholegrain content (60%)
✔ a vegan recipe
✔ UTZ certified chocolate
NEW: White Oats gluten-free!
Our all-time favourite – White Oats now also gluten-free!
Gluten is a natural protein found in certain cereals such as wheat, rye, spelt, oats, barley and green spelt, but also in emmer and kamut as the original form of wheat. Gluten is contained in many foods (bread, pasta products, ready meals, confectionery, beverages, spices, etc.) but also, for example, in medicines, toothpaste and cosmetics.
The protein structure of oats differs significantly from wheat gluten. In addition, oats contain the protein avenin (avena, lat. = oats) which contains less celiac effective prolamin than wheat.
For those who cannot or do not want to eat gluten, tender White Oats gluten-free with their nutty flavour offer many ways for a more varied and refined diet. To avoid the entry of other grains into the product, we proceed with special care – including the selection of the seeds and the packaging. This is why we realise our gluten-free oat flakes with selected partners, with whom we have maintained a trustful cooperation for many years.
Kölln supports "Tour Against Cancer"
1 GEAR, 2 WHEELS, 3 WEEKS
Chris Tonge, former pro cyclist, is facing a challenge: complete the 2017 Tour de France on a fixed-gear bike. The motivation behind the challenge? For us all to raise funds for cancer research.
Chris will start his challenge on 28th June in Düsseldorf, Germany. Three days ahead of the professionals, he will complete each of the 21 stages of the Tour de France.
Kölln and Kölln España support this great idea and we hope you all do too! Find out more on http://touragainstcancer.com/en/ or https://www.facebook.com/TACchallenge2017/
"LECKER Favourite Award 2017" for "Blütenzarte Köllnflocken" (Kölln® White Oats)
We are very happy to have received the "LECKER Favourite Award 2017". Our "Blütenzarte Köllnflocken" (Kölln® White Oats) won the category "Bestseller"!
The LECKER Favourite Award 2017
This year, for the first time, the food magazine LECKER* awarded the "LECKER Favourite". Innovative and creative products as well as companies from the food industry which offer unique products were rewarded in 9 categories.
Winner in the category "Bestseller":
Kölln® White Oats
"Blütenzarte Köllnflocken" (Kölln® White Oats) are a superfood and an all time favourite for breakfast as well as for cooking and baking. This was also the vote of the jury and so the beautiful trophy of the winged LECKER fork was handed over to Kölln as the bright winner of the category "Bestseller".
* LECKER (in English: TASTY) is a monthly innovative food magazine of the Bauer Media Group. It stands for a refined and yet simply cuisine and presents kitchen classics as well as trends of the young kitchen both uncomplicated and in a sophisticated visual language. LECKER is lifestyle and lives the art of cooking.
The Bauer Media Group is one of the most successful media houses in the world. Over 600 magazines, more than 400 digital products and more than 100 radio and TV stations reach millions of people around the world.
Hungarian TV commercial
Our partner in Hungary launched a marketing campaign for the Hungarian market just now featuring Rio Olympic medallists. Check out the campaign's TV commercial with Rio Olympic bronze medal winner, European Champion and World Champion in fencing Rédli András!
Kölln® Muesli Bars
The bar from the muesli expert
You always wanted Kölln® muesli to go? In mid-March 2017 Kölln introduced its muesli varieties
Kölln® Muesli Chocolate
Kölln® Muesli Chocolate Banana
Kölln® Muesli Cranberry
Kölln® Muesli Yogurt Strawberry
Kölln® Muesli Honey-Nut
as muesli bars to the German market.
Our muesli bars really deserve their name as the many Kölln muesli-typical ingredients are recognizable at first sight: Oat flakes firm to the bite and Kölln® Oat Crispies as well as the fruity, nutty or chocolaty ingredients which give the bars their typical, muesli-coloured appearance and their natural taste.
The new Kölln® Muesli Bars …
… focus on the best and most nutritious cereal: oats
… have a high wholegrain content
… contain 25% less sugar than muesli bars from German competitors
… contain no added flavours
… are free from the allergen soya (Lecithine)
Kölln® Muesli Bars contain only natural ingredients, thus convince with a genuine taste experience.
A great treat and energy supply at the same time for people who define high-quality food not only by the taste but also by the value of the ingredients.
Kölln® Muesli Crunchy Apple & Poppy Seed
– Muesli of the Year 2017 –
Now available in Germany
Kölln presents its latest Muesli of the Year: Kölln® Muesli Crunchy Apple & Poppy Seed – a muesli like you’ve never tasted it before. This unique muesli creation convinces with pleasantly fruity-tasting crunchy pieces, baked with poppy seeds, and refreshing apple chips. A delicious breakfast experience and also the right choice if one has a craving for "sweets".
With this muesli Kölln continues the success story of the creative approach "Our Muesli of the Year" on its 10th anniversary. Since 2007, many innovative creations such as Kölln® Muesli Chocolate Cherry or Kölln® Crunchy Chocolate Biscuit have captured the hearts and stomachs of many people and thus occupied a permanent place in the muesli shelves. At the same time, they make a decisive contribution to manifest Kölln as a driver in the growing muesli market.
Oats as a superfood
Jamie Oliver also identified oats as a superfood and presents seven delicious ideas with oats.
Take a look:
SIAL Paris 2016
The Kölln export team is pleased to inform you that we will exhibit our products at
October 16 - 20, 2016
You will find us in
Hall 1, Stand No. G 032
(in the German National Stand)
Please feel free to drop by or contact us at firstname.lastname@example.org to arrange a meeting.
We look forward to your visit!
New and organic: Kölln® Tender Spelt Flakes
Now available in Germany
Kölln expands its organic product range and introduces Kölln® Tender Spelt Flakes to the German market in June 2016.
Consumers are more and more looking for natural, high-quality products. Therefore, organic products are becoming increasingly popular. So is spelt as spelt is one of the oldest cultivated crops in human history. Kölln® Tender Spelt Flakes are made from 100% wholegrain spelt and convince with their tender organic quality. The spelt is grown and processed in Germany.
With their slightly nutty flavour Kölln® Tender Spelt Flakes are an ideal basis for homemade mueslis and can as well be used as a baking ingredient or for warm and hearty meals, for example, as an alternative to meat in veggie burgers.
Kölln® Muesli Chocolate Banana and Kölln® Muesli Crunchy Chocolate Mint
Two new delicious muesli varieties now available in Germany
Kölln® Muesli Chocolate Banana
This delicious muesli comes with a high wholegrain oat content and other scrumptious ingredients, such as banana chips and flakes, whole milk chocolate flakes and almond brittle. Without any added flavours this muesli convinces with its natural fruit taste.
Kölln® Muesli Crunchy Chocolate Mint
This unique creation combines delicious crunchy oat cocoa clusters with soft-melting little mint pieces coated with bittersweet chocolate – an irresistible breakfast treat which also brings something special to cakes and biscuits.
Kölln® Muesli Crunchy Chocolate Biscuit Cocoa & Oats
Our new export muesli:
delicious crunchy wholegrain oat clusters with a bittersweet taste of cocoa combined with delicate white chocolate and dark cocoa biscuits celebrate a joint premiere in the muesli bowl.